Thursday, January 9, 2020

One Thing You Can Do: Help Preserve Forests by Jillian Mock NY Times 1/8/2020



When we make a mess in the kitchen, many of us reach for paper towels without sparing a thought for where those crisp white sheets originated.
If you’re in North America, some of the fiber in your paper towels (and other tissue products like toilet paper) probably started off as a tree in the boreal forest of northern Canada, one of the last big, intact forests in the world. Boreal forests stretch across Canada, Alaska, Siberia and Northern Europe, and, together, they form a giant reservoir that stores carbon dioxide. That’s important, because that carbon would otherwise be released into the atmosphere and contribute to global warming. Collectively, boreal forests lock away about 703 gigatons of carbon in woody fibers and soil. Tropical forests, by comparison, store about 375 gigatons of carbon. 

These are tough times for forests, though. Because of climate change, they’re highly susceptible to wildfires, like the ones in Australia, and pest infestations. So, anything we can do to keep them intact is good. 
Trevor Hesselink, director of policy and research at the Wildlands League, a Canadian conservation organization, said it’s important to weigh the value of paper products against the value of intact forests. “If you are thinking through a carbon lens, those single-use products are very short-lived,” he said. 
Canada is generally seen as being good at forest management. In logged areas of the boreal forest, trees are replanted and allowed to regenerate, and the country boasts a very low official deforestation rate of just 0.02 percent (though that has been disputed by some environmental groups). 
The bad news is, even if actual deforestation is low, planting a young tree to replace a mature one is not the one-for-one carbon scenario many people imagine, Mr. Hesselink said.

For a long time, scientists believed older trees stopped absorbing carbon as they aged. But recently, researchers have that found older trees continue absorbing carbon dioxide for decades or even centuries longer than originally thought, said William Moomaw, a physical chemist and lead author on five Intergovernmental Panel on Climate Change reports.
Leaving existing forests to grow will be more effective at mitigating climate change over the next 80 years than reforestation or planting new forests, Dr. Moomaw and his colleagues have said. A tree planted this year won’t make much of a difference in terms of carbon sequestration over the next decade, a period many scientists say is critical for climate action. “They just don’t absorb enough carbon dioxide,” Dr. Moomaw said. “They aren’t big enough.” 
Furthermore, boreal forests support a diverse array of plant and animal species. They’re also central to life for hundreds of indigenous groups.
There is some debate over the degree to which pulp and paper products, like the disposable towels in your kitchen, drive logging activity in the boreal forest. 
Tony Lemprière, senior manager of climate change policy in the Canadian Forest Service, pointed out that industry can use waste from timber production to make paper products. But the Natural Resources Defense Council estimates that 44 percent of the pulp produced in Ontario comes from whole trees rather than byproduct.
Regardless, it’s easy to reduce the amount of single-use paper products you buy. 
Reusable cloth towels are a great alternative, said Shelley Vinyard, who heads the boreal forest program at the Natural Resources Defense Council. For those moments when you really do need a paper towel, she recommends one made of recycled content. The council’s consumer guide has recommendations for paper towels, toilet paper and facial tissues.
We really need to be thinking about forests in a different way at this “critical junction,” Mr. Hesselink said. Instead of soaking up spilled milk, those trees can help us tackle a much larger mess.

Wednesday, January 27, 2016

Hoosic, Whatsic, Howsic, Whensic



Teflon.

It's been a staple of American kitchens for so long, that we don't give it any thought. We fry our omelets, and then slide them right off of the pans. We cook our rice in rice cookers, and scoop the clumps of grain out without worrying about them sticking to the pot. We cook stews and meats and all sort of things, thankful that we no longer need to scrub the bottoms of the pots and pans with scouring powder and steel wool. Yet it comes at a price.

Teflon - and more specifically the process of synthesizing the chemical compound for Teflon - results in chemical wastes that are dangerous, and toxic. In fact, they are powerful carcinogens, cancer causing agents. Problem is: Teflon has been, and still is, one of the most successful and profitable products manufactured by the DuPont chemical corporation. How does one evaluate corporate profits against the overall health and well being of people and their surrounding communities. (Something that we'll discuss further in class - )

Perhaps you can have the discussion with the people of Hoosic Falls, NY, a town located along the Hoosic River, bordering on New York State. Today's Valley News has a major story about a plastics factory that manufacturers a plastic very similar to Teflon, and drains its chemical wastes into the Hoosic River. Which, is the main source of drinking water for the town, as many river are for their bordering town. In short - the article notes that cancer rates for the townspeople have sky rocketed. And the company has agreed to install a 2 million dollar filtration system to help clean up the water. Problem is, people, youngsters, infants, have been drinking it for years.

The factory employs many townspeople. If the fines are two stiff, the French conglomerate that owns the company may close the whole thing down and throw people out of work.

What is a good long-term solution to a problem like this? How DO we assess the needs of local economies, and local environments against the needs of companies? Is there a legitimate comparison?

Or in the end - is it only life that matters?